APPENDIX B: Thai Meals

All Seafood

Spicy Seafood Soup

Grilled Calamari Salad

Steamed Red Snapper

Shrimp Rice

Banana Coconut Soup

A Mild Thai Meal

Mee Grob

Asian Chicken Noodle Soup

Lime Ginger Fillets

Jasmine Rice

Mango Fool

Fiery Hot Summer Night

Spicy Shrimp Dip

Fiery Beef Salad

Fire Noodles

Thai Cashew Chicken

Sweet Sticky Rice

Vegetarian Dinner

Vegetarian Tom Yum Soup

Spicy Rice Salad

Sesame Noodles with Veggies

Meringues with Fresh Fruit

Southeast Asian Cocktail Party

Chicken, Shrimp, and Beef Satay

3-Flavor Rice Sticks

Asian Carrot Sticks

Thai Pickled Vegetables

Paper Rice Rolls

Marinated Mushrooms

Crab Spring Rolls

Various Dipping Sauces

Tom's Thai “Martinis”

Thai-Inspired Singapore Slings

Tropical Fruit Cocktails

Limeade

Weeknight Thai Dinner

Basil and Shrimp Wedges

Thai-Style Green Curry

Jasmine Rice

Sliced Mango and Coconut Ice Cream

Sunny Summer Lunch

Chilled Mango Soup

Crunchy Coconut-Flavored Salad

Grilled Lobster with a Lemongrass Smoke

Ginger Rice

Crispy Crepes with Fresh Fruit

A Salad Buffet

Shrimp and Noodle Salad

Cucumber Salad with Lemongrass

Chicken Salad — 1

Jicama, Carrot, and Chinese Cabbage Salad

Asian Couscous Salad

Crunchy Sprout Salad

Fresh Oranges in Rose Water

Tropical Fruit with Ginger Crème Anglaise

Down Home Dinner in Thailand

Sweet-and-Sour Cucumber Salad

Chicken Fried Rice

Store-bought Coconut Ice Cream or Mango Sorbet

Thai-Inspired All-American

Thai Dinner Salad

Bangkok-Style Roasted Pork Tenderloin

Thai-Flavored Green Beans

Lemon Rice

Lime Butter Cake

A Backyard BBQ

Crudités with Mint Cilantro Chutney and Sweet-and-Sour Dipping Sauce

Asian 3-Bean Salad

Cold Sesame Noodles

Peanut Potato Salad

Southeast Asian Burgers

Tropical Fruit Platter

Watermelon Ice