Serves 4–6

Not really a tea at all, this refreshing drink hits the spot on a sweltering day. The milk gives it a bit of creaminess, but the water makes it refreshing. It's also a great addition to milkshakes or smoothies.

Cucumber Raita

2 seedless cucumbers, peeled and cut into a small dice

1 teaspoon salt

1½ cups plain yogurt

1–2 green onions, trimmed and thinly sliced

2 tablespoons fresh mint

Lemon juice to taste

  1. Place the diced cucumbers in a colander. Sprinkle with salt and let sit in the sink for 15 minutes to drain. Rinse the cucumber under cold water and drain again.
  2. Combine the cucumber, yogurt, green onions, mint, and lemon juice to taste.
  3. Cover and refrigerate for at least 30 minutes. Check seasoning, adding additional salt and/or lemon juice if necessary.