Yields approx. illustration cup

Try brushing this dressing over the top of meats or poultry as they grill to add a nice zing.

Peanut Pesto

1 cup unsalted roasted peanuts

½ cup soy sauce

¼ cup honey

illustration cup water

2–3 cloves garlic, minced

½ cup sesame oil

¼ teaspoon (or to taste) red pepper flakes

Place the peanuts in a food processor fitted with a metal blade; process until fine. While continuing to blend, add the remaining ingredients one at a time through the feed tube until well blended.