Corny Cheese Noodles

1 package ramen noodles, any flavor, with seasoning packet
1-1/2 cups grated cheddar cheese
1 can (14 ounces) creamed corn

Cook noodles in water according to package directions and drain. Add seasoning packet.

In a saucepan, heat cheese and corn over medium heat. Mix with warm noodles. Makes 2 servings.