Meaty Spaghetti

2 packages ramen noodles, any flavor
1 to 2 cups spaghetti sauce
1 pound ground beef or sausage, browned and drained
grated Parmesan cheese

Cook noodles in water according to package directions and drain.

In a saucepan, heat sauce and cooked beef over medium heat 3–5 minutes, or until heated through. Spoon sauce over warm noodles and then sprinkle with cheese. Makes 2–4 servings.