| 2 packages ramen noodles, any flavor |
| 2 cups grated cheddar cheese |
| 1/2 to 1 cup bacon, cooked and crumbled |
| salt and pepper, to taste |
Cook noodles in water according to package directions and drain. Add cheese immediately and stir until melted. Stir in bacon and season with salt and pepper. Makes 2–4 servings.