| 2 packages ramen noodles, any flavor, with seasoning packets |
| 2 tablespoons butter or margarine |
| 6 eggs, beaten |
| 1 cup chopped ham |
| 1/2 cup chopped onion |
| 1/2 cup chopped green bell pepper |
| 1/2 to 1 cup grated Swiss cheese |
Cook noodles in water according to package directions and drain. Add seasoning packets.
In a frying pan, melt butter, and then add beaten eggs. Fold in noodles and remaining ingredients. Cook until light brown. Makes 2–4 servings.