| 1 tablespoon oil |
| 1 tablespoon soy sauce |
| 1 pound boneless, skinless chicken breasts, cut into strips |
| 1/2 cup sliced onion |
| 1/2 cup chopped green bell pepper |
| 1/4 cup chopped carrot |
| 1 package chicken ramen noodles, with seasoning packet |
In a frying pan, mix oil, soy sauce, and half of the seasoning packet. Add chicken and brown until done. Add vegetables to chicken, and cook until tender.
Cook noodles in water according to package directions and drain. Add noodles to chicken and vegetables and cook over medium heat 3 minutes, stirring constantly. Makes 2 servings.