| 2 cups water |
| 2 tablespoons cornstarch |
| 1 pound ground beef |
| 4 cups frozen mixed vegetables |
| 2 packages beef ramen noodles, with seasoning packets |
In a small saucepan, mix water, cornstarch, and seasoning packets. Stir constantly over low heat until mixture thickens.
In a frying pan, brown and drain beef. Add vegetables and cook until tender. Add gravy and stir.
Cook noodles in water according to package directions and drain. Serve beefy gravy over warm noodles. Makes 2–4 servings.