Antipasto Salad

2 packages ramen noodles, any flavor
3/4 cup cubed pepperoni
1/2 cup sliced black olives
1/4 cup sliced onion
Italian dressing

Cook noodles in water according to package directions and drain. Add pepperoni, olives, and onion. Drizzle desired amount of dressing over top and toss to coat. Makes 2–4 servings.